GOLDEN HOMEMADE FRIES RECIPE

There's really like a pile of hot, crunchy homemade fries. Making them is a breeze, and the results are so much tastier than anything you can grab at the store. First, you'll need to pick your potatoes. Russet potatoes are perfect because they're fluffy. Chop them into even fries and then soak them in cold water for at least 30 minutes. This will r

Well folks, you know Grandma always had a way with making things taste just right. And her Thousand Island dressing? Oh honey, it was like magic in a bowl! She wouldn't ever tell me the exact amounts, saying it was all about feel and a pinch of love. But I can tell 1000 island dressing ya, it started with a/some base. Then she'd mix/add/stir in